Approximately 40 monks make up the community at Ireland's Glenstal Abbey and Br Anselm Hurt has for many years been responsible for feeding them. He has built up a large and varied range of recipes over the years and he includes about 65 of those recipes in this book, each with his own very stylish introductory or explanatory note. Some recipes are for small numbers, and others for much larger groups. They are perfect for family meals as well as for entertaining friends. They are all simple and easy to follow with ...
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Approximately 40 monks make up the community at Ireland's Glenstal Abbey and Br Anselm Hurt has for many years been responsible for feeding them. He has built up a large and varied range of recipes over the years and he includes about 65 of those recipes in this book, each with his own very stylish introductory or explanatory note. Some recipes are for small numbers, and others for much larger groups. They are perfect for family meals as well as for entertaining friends. They are all simple and easy to follow with ingredients that are widely available. Illustrated with black and white line drawings, the style throughout is quirky, informative, and humorous.
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