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Bounty of Biltmore - Pickering, Whitney Wheeler
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Savor the delicious cuisine and gracious hospitality that represent the pleasures of fine dining at the Biltmore Estate in Asheville, N.C. Along with more than 150 recipes, ten menus, extensive wine information and a pictorial fresh herb Glossary, a section on the history of the Biltmore Estate is included to give readers a sense of the grand backdrop against which the featured dishes originally were served.

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Bounty of Biltmore 2000, Oxmoor House

ISBN-13: 9780848719555

Hardcover