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Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen - Blount, Lyana
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The Best Latin & Soul Food Made Entirely Vegan Growing up in a Puerto Rican and Black household, Lyana Blount knew from a young age that food was a love language, and it was one she intended to master. After going vegan, she set out to capture the flavor, vibrancy and love in her family's recipes with lighter plant-based ingredients. And with that, her NYC pop-up Black Rican Vegan was born! In this personal collection of recipes, Lyana shares the secrets behind the vegan, Latin soul food she's famous for, so you can make ...

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Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen 2023, Page Street Publishing, New York

ISBN-13: 9781645677734

Trade paperback