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Biotechnology and Genetics in Fisheries and Aquaculture

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Biotechnology and Genetics in Fisheries and Aquaculture - Beaumont, A. R, and Hoare, K
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The recent development of molecular biology and genetic techniques, in particular those that are increasingly being used in practical situations in the fisheries and aquaculture of salmonids, molluscs and crustaceans, among others, has led to a gap in the understanding by many of the science behind these techniques and their correct implementation for maximum results. The authors of this important book, Andy Beaumont and Kate Hoare, have written a text of great clarity, which carefully explains the science and application ...

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Biotechnology and Genetics in Fisheries and Aquaculture 2010, Wiley-Blackwell, Chichester, England

ISBN-13: 9781405188579

2nd edition

Hardcover

Biotechnology and Genetics in Fisheries and Aquaculture 2003, Blackwell Science Ltd, Oxford

ISBN-13: 9780632055159

Hardcover