Baking Without Fat contains more than 100 recipes for baking delicious desserts that are fat-free, high-energy, and rich in beneficial antioxidant vitamins. Also included are 29 wheat-free and 48 dairy-free recipes. of color photos.
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Baking Without Fat contains more than 100 recipes for baking delicious desserts that are fat-free, high-energy, and rich in beneficial antioxidant vitamins. Also included are 29 wheat-free and 48 dairy-free recipes. of color photos.
Read Less
Add this copy of Baking Without Fat to cart. $10.14, fair condition, Sold by Once Upon A Time Books rated 2.0 out of 5 stars, ships from Tontitown, AR, UNITED STATES, published 1996 by Villard, c1996.
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Seller's Description:
Fair. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.
Add this copy of Baking Without Fat: More Than 100 Delicious, High to cart. $10.74, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1996 by Villard, c1996.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Baking Without Fat: More Than 100 Delicious, High to cart. $10.74, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1996 by Villard.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Baking Without Fat to cart. $10.74, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1996 by Villard, c1996.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Baking Without Fat to cart. $10.74, good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1996 by Villard, c1996.
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Seller's Description:
Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Baking Without Fat: More Than 100 Delicious, High to cart. $12.99, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1996 by Villard.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Baking Without Fat to cart. $13.49, good condition, Sold by Cheryls-Books rated 4.0 out of 5 stars, ships from Vinemont, AL, UNITED STATES, published 1996 by Villard.
Add this copy of Baking Without Fat (Paperback) to cart. $20.79, fair condition, Sold by InventoryMasters rated 5.0 out of 5 stars, ships from Nokomis, IL, UNITED STATES, published by Villard, c1996.
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Item may have minor to moderate. Size: 8x6x1; Item may have minor to moderate cosmetic defects (marks, wears, cuts, bends, crushes) on the cover, spine, pages or dust cover. Shrink wrap or dust cover, may be missing. Item may contain remainder marks on outside edges. Pages may contain limited notes or highlighting. Good reading copy.
Add this copy of Baking Without Fat: More Than 100 Delicious, Easy, High to cart. $34.00, good condition, Sold by Robinson Street Books rated 3.0 out of 5 stars, ships from Binghamton, NY, UNITED STATES, published 1996 by Random House USA Inc.
Add this copy of Baking Without Fat: More Than 100 Delicious, High to cart. $35.71, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1996 by Villard.
BAKING WITHOUT FAT is an amazing book. I knew about adding applesauce for a portion of the fat (oil, shortening, etc.) but this book removes it all! The recipes have been adjusted so the ingredients are in in the correct portions to create a delicious copy of a high-fat item without the high fat.
As we grow older, we cannot consume all the fat our bodies would happily accept in younger years. If you have a sweet tooth, the choice has been to do without sweets or eat something that had little-or-no taste. Folks who continue to consume high levels of fat are setting their bodies up for a variety of diseases, one of which is the dreaded sugar diabetes.
This book offers an alternative. Yes, desserts need to be restricted; but this cookbook offers the opportunity to eat some sweet items without guilt. Of course, these foods are not calorie-free; I don't think there are many foods/liquids that are (other than water).
There are a variety of recipes, not just cakes. However, I must add that when I saw how easy it was to make a fat-free cheesecake (several varieties), I realized that there can be heaven-on-earth. Great book!