The second edition of this bestseller introduces the reader to the Dominican cuisine as a whole cultural experience with its humorous anecdotes, cultural references, and information about the history and background of each recipe. This book is fully illustrated with beautiful color photography.
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The second edition of this bestseller introduces the reader to the Dominican cuisine as a whole cultural experience with its humorous anecdotes, cultural references, and information about the history and background of each recipe. This book is fully illustrated with beautiful color photography.
Read Less
