First published in 1986, "Anne Lindsay's Smart Cooking" began Canada's healthy eating revolution. "Anne Lindsay's Smart Cooking" features: Over 200 recipes for appetizers, soups, salads, dinner entrees, baking and dessertsAn analysis for each recipes showing calories, fat, protein, carbohydrate, sodium and fiberThe latest nutrition information on reducing you risk of cancer through diet Use these time-tested recipes and the menu suggestions to find out how easy and tasty healthy eating can be.
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First published in 1986, "Anne Lindsay's Smart Cooking" began Canada's healthy eating revolution. "Anne Lindsay's Smart Cooking" features: Over 200 recipes for appetizers, soups, salads, dinner entrees, baking and dessertsAn analysis for each recipes showing calories, fat, protein, carbohydrate, sodium and fiberThe latest nutrition information on reducing you risk of cancer through diet Use these time-tested recipes and the menu suggestions to find out how easy and tasty healthy eating can be.
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Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Near Fine. Book. Signed by Author(s) SIGNED by the AUTHOR on the Title page. A 2nd printing. Book is in Near Fine condition. Boards are clean, not bumped. Fore edges have a tiny bit of shelf wear. Interior is clean and legible. Not remaindered. All-Ways well boxed, All-Ways fast service. Thanks.
