Features 400 fresh and tasty recipes created in American home kitchens over the past four centuries--from meat loaf and deviled eggs to chicken teriyaki and Cobb salad. Recipes are accompanied by anecdotes, quotes, and the history of the dish. Sidebars focus on culinary trivia and trends. 16-page color insert.
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Features 400 fresh and tasty recipes created in American home kitchens over the past four centuries--from meat loaf and deviled eggs to chicken teriyaki and Cobb salad. Recipes are accompanied by anecdotes, quotes, and the history of the dish. Sidebars focus on culinary trivia and trends. 16-page color insert.
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Seller's Description:
Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
