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Achieving Sustainable Cultivation of Cassava Volume 2: Genetics, Breeding, Pests and Diseases

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Achieving Sustainable Cultivation of Cassava Volume 2: Genetics, Breeding, Pests and Diseases - Hershey, Clair H, Dr. (Editor), and Gavicho Uarrota, Virgilio, Dr. (Contributions by), and Stefen, Deivid L V (Contributions by)
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Volume 2 reviews genetic resources and breeding techniques as well as their use to produce varieties with traits such as enhanced resistance to biotic and abiotic stresses. It also discusses key pests and diseases and their management in making cultivation more efficient and sustainable.

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Achieving Sustainable Cultivation of Cassava Volume 2: Genetics, Breeding, Pests and Diseases 2017, Burleigh Dodds Science Publishing Ltd, Cambridge

ISBN-13: 9781786760043

Hardcover