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A Taste of Serendib - Mohanraj, Mary Anne
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Serendib: one of the many names for Sri Lanka, Ceylon, Taprobane -- an island nation south of India, rich in tea and spices, vegetables, fruit and fish, possessing a complex multicultural cuisine. A Taste of Serendib is a collection of unexpected, delightful, fortunate flavors, forty-five recipes to tantalize your tastebuds and satisfy your stomach.

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A Taste of Serendib 2003, Lethe Press, Maple Shade

ISBN-13: 9781590211007

Trade paperback