This second edition of this text provides a practical guide for use by students and practitioners working with children under the age of eight years. New material includes information on: food protection issues from; the Food Standards Agency; food, nutrition and the curriculum; information on special diets; contemporary thinking on food and the five food groups; breast feeding in day care; and nformation on BSE.
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This second edition of this text provides a practical guide for use by students and practitioners working with children under the age of eight years. New material includes information on: food protection issues from; the Food Standards Agency; food, nutrition and the curriculum; information on special diets; contemporary thinking on food and the five food groups; breast feeding in day care; and nformation on BSE.
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. Clean from markings In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 500grams, ISBN: 9780748765560.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 500grams, ISBN: 9780748765560.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. Book contains pen markings In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 500grams, ISBN: 9780748765560.
