This is probably the most important section in the while catalog. With the times a'changin' as they are, we all need to better prepared for the uncertain changes ahead. The books in this section will give you a head start. Ruth and Bill Kaysing have compiled these recipes with one basic thought in mind: people don't like over-processed foods and they can save a lot of money by taking things into their own hands. These are practical recipes because they advise the cook where to find the necessary ingredients at low cost. And ...
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This is probably the most important section in the while catalog. With the times a'changin' as they are, we all need to better prepared for the uncertain changes ahead. The books in this section will give you a head start. Ruth and Bill Kaysing have compiled these recipes with one basic thought in mind: people don't like over-processed foods and they can save a lot of money by taking things into their own hands. These are practical recipes because they advise the cook where to find the necessary ingredients at low cost. And every bit as important -- the food that you make will taste delicious! This is a companion volume to the Eat Well for 99c A Meal. Even in these days when the price of seemingly everything is inflated beyond belief or despair, 99c can go a long way toward feeding a person who is willing to save money by providing the labor for processing food.
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