#1 New York TimesBestseller The creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet. Inspired by Michael Pollan'sIn Defense of Food, Lisa Leake decided her family's eating habits needed an overhaul. She, her husband, and their two small girls pledged to go 100 days without eating highly processed or refined foods a challenge she opened to readers on her blog. Now, she ...
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#1 New York TimesBestseller The creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet. Inspired by Michael Pollan'sIn Defense of Food, Lisa Leake decided her family's eating habits needed an overhaul. She, her husband, and their two small girls pledged to go 100 days without eating highly processed or refined foods a challenge she opened to readers on her blog. Now, she shares their story, offering insights and cost-conscious recipes everyone can use to enjoy wholesome natural food whole grains, fruits and vegetables, seafood, locally raised meats, natural juices, dried fruit, seeds, popcorn, natural honey, and more. Illustrated with 125 photographs and filled with step-by-step instructions, this hands-on cookbook and guide includes: Advice for navigating the grocery store and making smart purchases Tips for reading ingredient labels 100 quick and easy recipes for such favorites as Homemade Chicken Nuggets, Whole Wheat Pasta with Kale Pesto Cream Sauce, and Cinnamon Glazed Popcorn Meal plans and suggestions for kid-pleasing school lunches, parties, and snacks "Real Food" anecdotes from the Leakes' own experiences A 10-day mini starter-program, and much more."
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Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $6.72, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 2014 by William Morrow Cookbooks.
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Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $6.99, very good condition, Sold by Brit Books rated 4.0 out of 5 stars, ships from Milton Keynes, BUCKINGHAMSHIRE, UNITED KINGDOM, published 2014 by William Morrow Cookbooks.
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Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $8.89, very good condition, Sold by Greener Books rated 4.0 out of 5 stars, ships from London, UNITED KINGDOM, published 2014 by William Morrow Cookbooks.
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Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $26.05, like new condition, Sold by GreatBookPricesUK5 rated 4.0 out of 5 stars, ships from Castle Donington, DERBYSHIRE, UNITED KINGDOM, published 2014 by William Morrow & Company.
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Fine. Sewn binding. Cloth over boards. 368 p. Contains: Illustrations. 100 Days of Real Food. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $8.86, good condition, Sold by Zoom Books Company rated 5.0 out of 5 stars, ships from Lynden, WA, UNITED STATES, published 2014 by William Morrow Cookbooks.
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Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $9.47, good condition, Sold by Your Online Bookstore rated 5.0 out of 5 stars, ships from Houston, TX, UNITED STATES, published 2014 by William Morrow Cookbooks.
Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $9.53, good condition, Sold by Orion Tech rated 5.0 out of 5 stars, ships from Arlington, TX, UNITED STATES, published 2014 by William Morrow Cookbooks.
Add this copy of 100 Days of Real Food: How We Did It, What We Learned, to cart. $9.61, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2014 by William Morrow & Company.
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Read this book like I would read a novel, from cover to cover, including the recipes themselves. Inspired me to eat good, wholesome food. I became a bit of a reformed fad diet foodie and found myself pontificating about how difficult we make our lives when we don't eat real food. The book changed my outlook and my behavior to this day towards buying, preparing, and eating food.
