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ISBN: 9781788017152
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ISBN:
1788017153 /
ISBN-13:
9781788017152
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Edition: 2022, Royal Society of Chemistry
Hardcover,
New
Available Copies: 3
Details: ISBN:
1788017153
ISBN-13:
9781788017152
Publisher:
Royal Society of Chemistry
Published:
1/2/2022 12: 02: 00 AM
Language:
English
Alibris ID:
18023401196
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Seller's Description: PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
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Edition: 2022, Royal Society of Chemistry
Hardcover,
New
Available Copies: 3
Details: ISBN:
1788017153
ISBN-13:
9781788017152
Publisher:
Royal Society of Chemistry
Published:
1/2/2022 12: 02: 00 AM
Language:
English
Alibris ID:
18023409392
Shipping Options: Standard Shipping: $4.62
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Seller's Description: PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
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Edition: 2022, Royal Society of Chemistry
New
Details: ISBN:
1788017153
ISBN-13:
9781788017152
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
18178044395
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Seller's Description: New, US edition. Satisfaction guaranteed! !
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Edition: 2022, Royal Society of Chemistry
Paperback,
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Details: ISBN:
1788017153
ISBN-13:
9781788017152
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
18007941682
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Oral Processing and Consumer Perception: Biophysics, Food Microstructures and Health Format: Hardcover
by Wolf, Bettina; Bakalis, Serafim; Chen, Jianshe
2022, Royal Society of Chemistry
ISBN-13:
9781788017152
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Avenel,
NJ,
USA
$224.01
Edition: 2022, Royal Society of Chemistry
New
Available Copies: 10+
Details: ISBN:
1788017153
ISBN-13:
9781788017152
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
17974435659
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Seller's Description: BRAND NEW. 9781788017152.
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Edition: 2022, Royal Society of Chemistry
Hardcover,
New
Available Copies: 3
Details: ISBN:
1788017153
ISBN-13:
9781788017152
Publisher:
Royal Society of Chemistry
Published:
2/2/2022 12: 00: 00 AM
Language:
English
Alibris ID:
18130703528
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Hardcover,
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Oral Processing and Consumer Perception: Biophysics, Food Microstructures and Health
by Wolf, Bettina (Editor), and Bakalis, Serafim (Editor), and Chen, Jianshe (Editor)
2022, Royal Society of Chemistry
ISBN-13:
9781788017152
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Bayonne,
NJ,
USA
$357.69
Edition: 2022, Royal Society of Chemistry
Hardcover,
New
Available Copies: 10+
Details: ISBN:
1788017153
ISBN-13:
9781788017152
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
18047996256
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Seller's Description: New. Glued binding. Cloth over boards. 342 p. ISSN.
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