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Seller's Description:
Good. The pages have an appearance of being read or studied. The pages are sun faded and slightly yellowing. We flipped through this book and didn't notice any notes or underlines. The cover has visible markings and wear. The dust jacket shows normal wear and tear. Fast Shipping-Each order powers our free bookstore in Chicago and sending books to Africa!
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Seller's Description:
Very Good-in Very Good dust jacket. 298 pages; B&W photographs and illustrations. Light fading to pages. Few, minor speckles to the top exterior edge of textblock only. Very Good condition otherwise. No other noteworthy defects. No markings.; -We offer free returns for any reason and respond promptly to all inquiries. Your order will be packaged with care and ship on the same or next business day. Buy with confidence.
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Seller's Description:
Very good. Dust jacket in good condition. Sixth printing. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Secure packaging for safe delivery.
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Seller's Description:
Good. Size: 6x1x9; Hardcover book with dust jacket. Rubbing and light wear to edges and corners of dust jacket. Hardcover has only very light rubbing to corners. Pages are clean, but lightly tanned around edges. Top edge of page block has foxing, but th is is NOT visible on open page. No writing found inside or out. Binding is tight, pages are secure. Our books are described as accurately as possible and come with our problem-free easy return policy. We like happy customers! Our items are always shipped within 2 business days.
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Seller's Description:
Fine book in a near fine dust jacket. 298 pages. Later Printing. Chefs from famed New Orleans restaurants provide 319 recipes. Profiles of each chef included, with his or her commentary and cooking advice. A handsome production. Fine in near fine dustjacket with minor wear and creasing at spine crown.