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Physiological Effects of Food Carbohydrates: A Symposium Co-Sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and F
Physiological Effects of Food Carbohydrates: A Symposium Co-Sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and F
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Condition: Reverse
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Pub Date: Reverse
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Edition: 1975, American Chemical Society
Hardcover,
Good
Details: ISBN:
084120246X
ISBN-13:
9780841202467
Edition:
Unabridged
Publisher:
American Chemical Society
Published:
02/1976
Language:
English
Alibris ID:
14910133015
Shipping Options: Standard Shipping: $4.62
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Seller's Description: Good. Good Plus hardcover. No DJ. Pages are clean and unmarked. Covers show edge wear with rubbing/ scuffing. Binding is tight, strong. Previous owner's name on inside cover and page ends.; 100% Satisfaction Guaranteed! Ships same or next business day!
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Edition: 1975, American Chemical Society
Hardcover,
Very Good
Details: ISBN:
084120246X
ISBN-13:
9780841202467
Edition:
Unabridged
Publisher:
American Chemical Society
Published:
01/1975
Language:
English
Alibris ID:
17894708683
Shipping Options: Standard Shipping: $4.62
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Very Good. Prompt shipment, with tracking. we ship in CLEAN SECURE boxes Gift inscription ffep. Dust jacket little torn and chipped.
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ISBN-13: 9780841202467
Unabridged
Hardcover
