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Condition: Reverse
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Pub Date: Reverse
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Edition:
1980, Thorsons
Paperback,
Good
Details:
ISBN:
0722505973
ISBN-13:
9780722505977
Pages:
128
Publisher:
Thorsons
Published:
1980
Language:
English
Alibris ID:
18167786822
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Standard Shipping: $4.57
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Seller's Description:
Good. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
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Edition:
1980, Thorsons
Paperback,
Good
Details:
ISBN:
0722505973
ISBN-13:
9780722505977
Pages:
128
Edition:
First
Publisher:
Thorsons
Published:
1980
Language:
English
Alibris ID:
17795445827
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Seller's Description:
Good+ 8vo. Wear to edge of spine and edges of cover.
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Edition:
1980, Thorsons
Paperback,
Good
Details:
ISBN:
0722505973
ISBN-13:
9780722505977
Pages:
128
Publisher:
Thorsons
Published:
1980
Language:
English
Alibris ID:
17903346060
Shipping Options:
Standard Shipping: $4.57
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Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Edition:
1980, HarperCollins Distribution Services
Hardcover,
Good
Details:
ISBN:
0722505965
ISBN-13:
9780722505960
Pages:
128
Publisher:
HarperCollins Distribution Services
Published:
1980
Language:
English
Alibris ID:
18048063594
Shipping Options:
Standard Shipping: $4.57
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Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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1980,
HarperCollins Distribution Services
ISBN-13: 9780722505960
Hardcover
1980,
Thorsons, London
ISBN-13: 9780722505977
Paperback
All Editions of Making Cheeses, Butters, Cream and Yogurt at Home
Books by Patricia Cleveland-Peck