Current pressures to maximize the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. As a result, a wide variety of biological and physiochemical procedures have recently been investigated for this purpose. This book is the single definitive reference volume on the current status of research in this area. *Covers all forages eaten by ruminant animals
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Current pressures to maximize the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. As a result, a wide variety of biological and physiochemical procedures have recently been investigated for this purpose. This book is the single definitive reference volume on the current status of research in this area. *Covers all forages eaten by ruminant animals
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Add this copy of Forage Evaluation in Ruminant Nutrition to cart. $278.11, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2000 by Cabi.
