Owners and chefs from the leading Band Bs and country inns in California's wine country have generously shared their most requested, mouth-watering recipes, often with make-ahead or timesaving tips. A travel guide as well as a cookbook, this book gives engaging descriptive anecdotes and pertinent travel information.
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Owners and chefs from the leading Band Bs and country inns in California's wine country have generously shared their most requested, mouth-watering recipes, often with make-ahead or timesaving tips. A travel guide as well as a cookbook, this book gives engaging descriptive anecdotes and pertinent travel information.
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Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fine. No Dj. Book Royal octavo, hardcover, fine in blue and yellow pictorial boards over spiral binding. Clean and unmarked. Giftable. 255 pp. including index and notes on authors. From the bucolic vineyards of Napa, Sonoma, and Mendocino valleys in thenorth to the exciting architecture, history, and scenery of Santa Barbara in thesouth, California's wine country offers a variety of pleasures. Among suchpleasures are delicious meals set in the warmth and hospitality of bed &breakfasts and country inns. Owners and chefs from the leading B&Bs and country inns have generously shared their most requested, mouth-watering recipes, often with make-ahead or timesaving tips.
