One of Americas great culinary thinkers and teachers collects his best essays, in this compendium of fabulous recipes and delicious bites of writing that is both an invaluable reference for cooks and a delightful read for armchair gourmands.
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One of Americas great culinary thinkers and teachers collects his best essays, in this compendium of fabulous recipes and delicious bites of writing that is both an invaluable reference for cooks and a delightful read for armchair gourmands.
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Edition: 2007, Bloomsbury Publishing PLC
Hardcover,
Good
Details: ISBN:
1596914467
ISBN-13:
9781596914469
Pages:
335
Edition:
Updated edition
Publisher:
Bloomsbury Publishing PLC
Published:
2007
Language:
English
Alibris ID:
18131854524
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Seller's Description: Good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing but the text remains fully legible. Dust jacket may be missing and supplemental materials like CDs or codes may not be included. Could have library markings. Ships promptly!
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Edition: 2007, Bloomsbury Publishing PLC
Hardcover,
Very Good
Details: ISBN:
1596914467
ISBN-13:
9781596914469
Pages:
335
Edition:
Updated edition
Publisher:
Bloomsbury Publishing PLC
Published:
2007
Language:
English
Alibris ID:
18130196475
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Edition: 2007, Bloomsbury Publishing PLC
Hardcover,
Good
Details: ISBN:
1596914467
ISBN-13:
9781596914469
Pages:
335
Edition:
Updated edition
Publisher:
Bloomsbury Publishing PLC
Published:
2007
Language:
English
Alibris ID:
18163257016
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Seller's Description: Good. Minimal signs of wear. Corners and cover may show wear. May contain highlighting and or writing. May be missing dust jacket. May not include supplemental materials. May be a former library book.
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Edition: 2007, Bloomsbury Publishing PLC
Hardcover,
Fine/Like New
Details: ISBN:
1596914467
ISBN-13:
9781596914469
Pages:
335
Edition:
Updated edition
Publisher:
Bloomsbury Publishing PLC
Published:
2007
Language:
English
Alibris ID:
18172030693
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Seller's Description: Fine. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Edition: 2007, Bloomsbury Publishing PLC
Hardcover,
Very Good
Details: ISBN:
1596914467
ISBN-13:
9781596914469
Pages:
335
Edition:
Updated edition
Publisher:
Bloomsbury Publishing PLC
Published:
2007
Language:
English
Alibris ID:
18043649212
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Seller's Description: Very good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Edition: 2007, Bloomsbury Publishing PLC
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Very Good
Details: ISBN:
1596914467
ISBN-13:
9781596914469
Pages:
335
Edition:
Updated edition
Publisher:
Bloomsbury Publishing PLC
Published:
2007
Language:
English
Alibris ID:
18168497655
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Seller's Description: Very good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Edition: 2007, Bloomsbury Publishing PLC
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Details: ISBN:
1596914467
ISBN-13:
9781596914469
Pages:
335
Edition:
Updated edition
Publisher:
Bloomsbury Publishing PLC
Published:
2007
Language:
English
Alibris ID:
18082510293
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Seller's Description: Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition: 2012, Bloomsbury USA
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Details: ISBN:
1596914998
ISBN-13:
9781596914995
Pages:
352
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Bloomsbury USA
Published:
2012
Language:
English
Alibris ID:
18132595318
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Edition: 2012, Bloomsbury USA
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1596914998
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9781596914995
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352
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Bloomsbury USA
Published:
2012
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English
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18127170934
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Edition: 2012, Bloomsbury USA
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Good
Details: ISBN:
1596914998
ISBN-13:
9781596914995
Pages:
352
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Bloomsbury USA
Published:
2012
Language:
English
Alibris ID:
18026942896
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Seller's Description: Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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ISBN-13: 9781596914995
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ISBN-13: 9781596914469
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All Editions of Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
