This basic science explores the differnet ways in which we produce and and process food. Clear colour photographs trace each food type step from its source to the table. The simple text gives a straightforward introduction to all the process involved. Ages 5-8.
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This basic science explores the differnet ways in which we produce and and process food. Clear colour photographs trace each food type step from its source to the table. The simple text gives a straightforward introduction to all the process involved. Ages 5-8.
Read Less
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
